Skip to content
  • NEW BOOKS NOW AVAILABLE!
  • Join Book Club
  • FAQ
  • Privacy Policy
  • NEW BOOKS NOW AVAILABLE!
StaradvertiserStaradvertiser
  • Cart / $0.00
    • No products in the cart.

  • Cart

    No products in the cart.

  • Shop
  • About Us
  • Contact Us
  • Catalog
  • Submit Manuscript
  • Self-Publishing
  • Private Label
 

Cookies from Hawaii’s Kitchen

Home / Out of Print
Filter

$14.95

Who can resist cookies? Whatever type of cookie lover you are, you will find what you are looking for in Auntie Muriel’s collection of cookie recipes.

Weight 2 lbs
Dimensions 9 × 6 × 1 in
ISBN-10

1-56647-815-4

ISBN-13

978-1-56647-815-1

Trim size

6 x 9 in.

Binding

Softcover, wire-o

Page count

164

Availability

OUT OF STOCK

Author

Muriel Miura

Out of stock

Browse
  • ***SPECIALS***
  • 2020 Releases
  • 2021 Releases
  • 2022 Releases
  • BeachHouse
  • Children's
    • Activity Books
    • Holidays
  • Coloring Books for Adults
  • Cookbooks
    • Hawaii Cooks Series
    • Jean Watanabe Hee
    • Little Hawaiian Cookbook series
    • Muriel Miura
    • Sam Choy
  • Gift Photography
    • Big Island
    • Kauai
    • Maui
    • Multi-island
    • Oahu
  • History
    • Biographies
    • Military
    • Pre-contact
  • How To
    • Lei
    • Quilting
  • Inspirational
  • Jigsaw Puzzles
  • Literature
  • Marine and Ocean Life
  • Myths & Legends
  • Nature
  • Out of Print
  • Puzzle Books
  • Reference
  • Religion
  • Supernatural
  • Travel Guides
    • Pocket Guides
  • Uncategorized
  • Description

Cookies From Hawaii’s Kitchen, a cookbook by Muriel Miura with over 120 delicious cookie recipes will be released to bookstores statewide Monday, November 20th. Auntie Muriel shares a variety of cookie recipes that will satisfy any craving. Experience the diversity of cookie baking from bars, drops, or decorated cookies to slice & bake, press & shape, and roll & cut-out cookies. Learn how to make cookies without ever going near an oven! In addition to 120 recipes, Cookies From Hawaii’s Kitchen includes tips on buying fresh ingredients, techniques such as mixing and forming the perfect dough, whipping up homemade frosting, baking ahead, storing, freezing, and – for those who like to bake for others – packing cookies safely for a care package or wrapping them into a party gift.

 

Author: Muriel Miura

  • FAQ
  • Privacy Policy
Copyright 2023 © UX Themes
  • Shop
  • About Us
  • Contact Us
  • Catalog
  • Submit Manuscript
  • Self-Publishing
  • Private Label
  • Join Book Club

Login

Lost your password?